![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgT4-JN1Kfu-O0DXA0hL-gLmbn9rcAZHjPFEePoCLcMGpGqi09g22kmytAzsAGiV84qx3bsBWRm1Emm1Xf4_Ix4vOOIdSgdJDUYbYYUU-MgJgWYei1f9NX_gcqUOzrQFKIl4r8RFz2p5gsI/s200/butterfly.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4KQ97QOrW8k2v4MDe4nazhBbuFj4dwATDRHB1vblk_hAtH2F8N5s55vyete3QrHg3KRcDiBpXEnJ0V0qUfwAk8AvCuXKohkIBg_QbRqYFcD2sBYbOGDkC8I5cOP3n0KLtw6bHEda_FbQC/s200/flowercupcakes.jpg)
I have to give credit for this Butterfly Cake to
Birthday Express. I found out the day before that I needed a cake for my niece's birthday party (we were trying to coordinate schedules). I am the cake lady so, naturally, I volunteered to make the cake. Especially since it was mentioned we could always BUY a cake. I couldn't allow THAT.
I was looking for ideas for a simple cake. One I could bake, cool, and decorate in about 2 hours. This one looked like it fit the bill. It only uses one 8" or 9" round cake pan, so I used the rest of the cake batter and icing to make the Flower Cupcakes. I added Wilton Color Gel (Sky Blue and Christmas Red) to make the purple icing. It actually had a satiny sheen to it.
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